HéritageThe heritage of Grand Siècle savoir-faire
HéritageThe heritage of Grand Siècle savoir-faire
Héritage is borne out of the savoir-faire of Grand Siècle: a complex blend of several vintages from the best Crus of Champagne and two grape varieties, Chardonnay and Pinot Noir.
Made exclusively with reserve wines selected for their freshness, elegance and complexity, this wine offers great purity and perfect maturity.
Héritage is borne out of the savoir-faire of Grand Siècle: a complex blend of several vintages from the best Crus of Champagne and two grape varieties, Chardonnay and Pinot Noir.
Made exclusively with reserve wines selected for their freshness, elegance and complexity, this wine offers great purity and perfect maturity.
Vinification, blending and ageing
- Grape varieties Chardonnay 55 % & Pinot Noir 45 %.
- Crus 40 Crus of which 50% Grands Crus.
- Ageing 4 years minimum.
- 100% reserve wines Héritage is derived from the production practices, conservation and management of reserve wines at Laurent-Perrier.
Sensory characteristics
-
Eye
A white gold colour with a fine and persistent effervescence. -
Nose
A nose offering notes of lemon, white peach and fruits in syrup followed by aromas of toasted bread and toasted almonds. -
Palate
Fresh at first which gives way to a lively, elegant and complex palate with aromas of white fruits and citrus zest. Héritage offers a perfect balance between freshness, elegance and maturity with notes of floral honey.
Wine/food pairings
- Poultry
- Jambon de Reims
- Noble fish
- Shellfish: langoustine, spider crab
- Mushrooms
